Multigrain Laddoo

Multigrain Laddoo – Wholesome Ayurvedic Sweet for Daily Energy, Vitality, and Wellness

Nuskha Kitchen’s Multigrain Laddoo is more than just a sweet – it is a celebration of traditional Indian wisdom, Ayurveda, and natural nourishment. Handcrafted with love and care, each laddoo combines a rich variety of organic grains, dry fruits, and pure A2 cow ghee to create a perfectly balanced treat for both taste and health. Whether you are seeking a daily energy boost, a healthy snack alternative, or a nutrient-packed indulgence, Multigrain Laddoo is a thoughtful blend of heritage, flavor, and wellness.

The Power of Grains and Nuts in Every Bite

Our Multigrain Laddoo is made with a wholesome mix of ragi, moong dal, jau, jowar, wheat, chana, and singhada atta, blended with almonds, coconut, and makhana. Each ingredient is chosen carefully for its nutritional benefits:

• Ragi (Finger Millet): Rich in calcium, protein, and fiber, ragi supports bone strength and sustained energy levels.

• Moong Dal (Split Green Gram): A light and easily digestible source of protein, aiding in daily vitality.

• Jau (Barley) & Jowar (Sorghum): Traditional Ayurvedic grains that support digestion, metabolism, and balanced energy.

• Wheat & Chana (Chickpeas): Provide complex carbohydrates, protein, and essential minerals for everyday nutrition.

• Singhada Atta (Water Chestnut Flour): Known for its cooling properties, it supports digestive comfort and keeps the body balanced.

• Almonds & Coconut: Packed with healthy fats, vitamins, and antioxidants, they nourish the body and support vitality.

• Makhana (Foxnuts): Light, high in protein and minerals, ideal for gentle snacking.

• Natural Sweeteners (Jaggery / Mishri / Sugar-Free options): Provide sweetness without refined sugar, keeping your energy levels steady and supporting metabolic balance.

The aromatic addition of cardamom and black pepper not only enhances taste but also promotes digestive wellness, making every bite of Multigrain Laddoo both delicious and functional.

Health Benefits of Multigrain Laddoo

• High Fiber Content: Supports healthy digestion, promotes gut comfort, and keeps you feeling light and active throughout the day.

• Protein-Rich: Provides a steady supply of natural protein for energy, stamina, and daily performance.

• Low Glycemic Alternative: Sweetened with jaggery instead of refined sugar, making it a diabetic-friendly option.

• Nutrient-Dense: Combines the vitamins, minerals, and antioxidants from grains, pulses, nuts, and seeds.

• Preservative-Free: Made in small batches to ensure purity, freshness, and maximum potency of nutrients.

Ideal For:

• Adults seeking a wholesome and energy-rich snack

• Children as a healthy, nutritious alternative to refined sweets

• Seniors looking for easily digestible, nutrient-packed snacks

• Women in postpartum care or seeking gentle energy support

• Anyone looking for a natural, Ayurvedic sweet to maintain vitality and wellness

Taste & Experience

Multigrain Laddoo offers a perfectly balanced flavor profile – earthy notes from grains, subtle sweetness from jaggery, and crunchy texture from nuts. The warmth of cardamom and the gentle bite of black pepper make it an indulgent yet healthy snack. Its soft, rich texture ensures that it melts in your mouth, giving you a feeling of nourishment, satisfaction, and comfort with every bite.

Enjoy it as a mid-morning energy booster, post-meal dessert, or an evening snack with tea or warm milk. The laddoo is versatile and fits seamlessly into daily life while delivering a powerful blend of traditional wellness and modern nutrition.

Ayurvedic Wellness Approach

Each ingredient in Multigrain Laddoo has been carefully chosen based on Ayurvedic principles. Grains like ragi and jowar provide sattvic energy and warmth, dry fruits and nuts improve strength and vitality, while jaggery supports detoxification and helps balance the body’s natural rhythms. Regular consumption supports digestive health, metabolic balance, and sustained energy, making it a holistic choice for your daily wellness routine.

Doctor’s Note
“Multigrain laddoos are an excellent way to include multiple grains, pulses, and seeds in your diet. They provide balanced nutrition, support digestive wellness, and are a healthier alternative to refined sugar sweets. Suitable for children, adults, and seniors, they help maintain natural energy and overall vitality.”
– Dr. Kavita Sharma, Nutrition & Wellness Expert

Ingredients: Ragi, Moong Dal, Jau, Jowar, Wheat, Chana, Singhada Atta, Jaggery / Mishri / Sugar-Free, Almonds, Coconut, Makhana, Black Pepper, Cardamom

Shelf Life: 80 days
Storage: Store in a cool, dry place away from sunlight and moisture

How to Consume:
Enjoy 1 laddoo per day as a wholesome snack, post-meal treat, or mid-day energy boost. 1–2 laddoos are sufficient for most adults.

Nutritional Value per Serving:
Energy: 156 Kcal
Protein: 2.6 g
Carbohydrates: 17.6 g (Sugar 7.9 g)
Fat: 8.3 g (Saturated Fat 5.4 g, MUFA 2.3 g, PUFA 0.4 g, Trans Fat 0 g)

FAQs:

• Can Multigrain Laddoo be eaten daily?
  Yes, it is safe in moderation and provides natural energy and balanced nutrition.

• Is it suitable for children?
  Yes, it is a wholesome and healthy alternative to refined sweets.

• How is it different from other laddoos?
  It is made with multiple grains, pulses, nuts, and seeds for a nutrient-dense and energy-rich snack.

• How many laddoos can be consumed daily?
  1–2 laddoos are sufficient for most adults.

Manufacturer/Marketer: Nuskha Kitchen Pvt. Ltd., D-164 Shiv Officers Colony, Ramnagariya Road, Jagatpura, Jaipur – 302017 | Customer Care: +91 8107309213 | info@nuskhakitchen.com | Country of Origin: India